Travelers who frequently stay in posh and luxurious hotels are aware that finding a balance between taking advantage of the hotel's facilities and seeing the city is never easy. But the Thompson company has managed to find a solution to this difficult problem. The hospitality brand has developed hotels that are as strong as they are curated, as cross-cultural as they are Texan, by fusing delectable culinary relationships and city-specific experiences. And parent company Hyatt claims that it won't be slowing down any time soon.